Enhanced enzymatic-hydrolysis of Cladophora glomerata by freeze-drying of cellulase from Trichoderma viridae for bioethanol production

Kangsadan Boonprab, Natcha Duangchuen, Worakan Krundawloy and Panupong Tangjitpanich

Department of Fishery Products, Faculty of Fisheries, Kasetsart University, Bangkok, Thailand, 10900

 

The effect of freeze-drying cellulase from Trichoderma viridae on acceleration of Cladophora glomerata hydrolysis for saccharification in bioethanol production was provided. C. glomerata gave cellulose, hemicellulose, lignin, and ash content [Mean (%) ± SD; n=3], with 35.28 ± 3.36, 20.00 ± 1.20, 3.45 ± 1.57 and 15.07 ± 9.09, respectively. Among 4 crude cellulase preparation methods as ethanol 95%, acetone, ethanol 95% + acetone, and ammonium sulphate, it was found that acetone precipitation was selected with the highest enzyme activity [Mean (FPU/g solid substrate) ± SD; n=3] as 139.05 ± 10.35 from total enzymatic protein amount [Mean (mg/g solid substrate) ± SD; n=3] as 485.23 ± 48.81. After freeze dryer technique was applied to crude enzyme, cellulase activity [Mean (FPU/g solid substrate) ± SD; n=3] /protein [Mean (mg/g solid substrate) ± SD; n=3] was equivalent to crude enzyme without freeze-drying with no significant differences (p ≤ 0.05). Saccharification of algae using freeze-dried cellulase at 4, 25, 35 and 50 °C using 5 mL [enzyme powder 0.021 g (6.59 mg protein content)], 10 mL [enzyme powder 0.0424 g (13.18 mg protein content)] and 15 mL [enzyme powder 0.065 g (19.77 mg protein content)] was determined to obtain the appropriate condition. It showed that at 4 °C, the freeze-drying enzyme 0.065 g (19.77 mg protein content) yielded the highest reducing sugar [Mean (mg/g dry weight algae) ± SD; n= 3] as 119.81 ± 11.33, which had higher efficiency of reducing sugar release than crude enzyme without freeze-drying (control) in all treatments.