Karlotta Rieve works as a Project Manager for the Innovation Services business of Hatch Blue, a global accelerator, investment and consultancy company for sustainable aquaculture. With the main focus of her work at Hatch around seaweed, she has most recently lead a study to assess the current state of seaweed farming in Asia. For this project she travelled to the main seaweed producing regions in East and South East Asia, to visit and collect data from 100+ farmers, processors, traders, researchers and innovative companies across 5 countries. Prior joining Hatch, Karlotta gained hands on experience with different aquaculture species, including seaweed cultivation on the Faroe Islands with Ocean Rainforest. With a Master in Innovation and Entrepreneurship from Denmark, has she been working in the food tech ecosystem, before strategically making her way into aquaculture.
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